It has been so long since I took Ana’s Food Color Dying class, but I think I remember most of what she taught us. I watched some videos just to for good measure. Because I had helped Ana at the time of her class – at least that is my reasoning – she gifted me with a dye kit and some wool from Newton’s Yarn Country. I had finished the blank some time ago, but now that I am no longer working at The Knitting Tree, I have much more time for crafting. When I pulled out the box, I discovered even more wool, so I might trying dying a yarn cake and dying a hank next.
When I saw MadelineTosh Holi Festival I fell in love, so that is my inspiration for this blank. Because I don’t exactly remember the steps, I made up my own:
- Soaked the blank in hot water
- Layed the blank out on the ground
- Applied color
- Sprayed with vinegar
- Let dry in sun
I am letting it dry in the sun because I have the space and mom is so particular about her kitchen. I suppose when it drys, I will rinse until water runs clear and then wind it into a yarn cake. I do not want to apply any pressure to the blank as it is because I don’t want colors to run anymore than they naturally will, but I am concerned that the color will not go through to the other side. I suppose that’s just as well, as it might disperse the color more through the yarn.
I’m so excited.